About Us
Sri Ranganayaki Sweets & Snacks – Tradition, Taste, and Trust Since 1993
Established in 1993 in the spiritual town of Srirangam, Trichy, Ranganayaki Snacks has been delighting families with authentic South Indian sweets and snacks for over three decades. What started as a small venture has grown into a globally loved brand, carrying forward the rich heritage of traditional flavors with unmatched quality.
A Legacy Rooted in Authenticity
Our recipes are steeped in tradition and prepared with passion, ensuring every sweet and snack reflects the true taste of South Indian culture. From festive delicacies to everyday favorites, we continue to serve the same authentic flavors that have made us a household name since the beginning.
Freshness with No Compromise
Every item we make is freshly prepared using refined sunflower oil and contains no added preservatives. We believe in offering our customers pure, wholesome, and flavorful products without compromising on health or taste.
Crafted by Women, Filled with Care
Our sweets and snacks are lovingly prepared by women, combining skill, tradition, and a touch of homely warmth. This ensures that every bite is not just delicious but also carries the comfort of homemade quality.
Tradition Meets Scale
With the capacity to produce up to 1,000 kilograms per day, we blend traditional methods with modern efficiency, ensuring consistency, freshness, and timely delivery for every order—big or small.
Serving Across the Globe
From Srirangam, Trichy to the world, we proudly deliver our products to families and communities across USA, Canada, UK, Poland, UAE, Singapore, and many more countries. No matter where you are, the taste of tradition is just an order away.
At Ranganayaki Snacks, every sweet and snack is more than food—it’s a celebration of tradition, culture, and togetherness.
Ranganayaki Snacks – Bringing the Taste of Tradition from Srirangam to the World.
Why Choose Ranganayaki Snacks?
Heritage
Zero Preservatives
